In many cultures around the globe, a dessert is the final sweet part of a meal. A large majority of desserts are known to be sweet, but the category may also include other types of foods. Desservir, a French word meaning “to clear the table”) and the negative of servire, a Latin word, gave rise to the word “dessert.”
Before you buy wholesale sweets and indulge in them, it’s always good to have a bit more knowledge about the most common types of desserts there are nowadays. Get ready, grab your spoon, and dig in!
- Cakes
Cake can be described as a bread-like or bread-like food. It is usually a sweet, baked dessert, although they were traditionally fried breads or cheesecakes in their earliest forms. On special occasions such as weddings, anniversaries and birthdays, cake is often served as a special dessert. There are many cake recipes, including some that are bread-like, others that are rich and elaborate, and some that are centuries-old.
- Cookies
Cookies are a sweet, baked food made of sugar and flour. They are also known by the term “biscuits” in some English-speaking countries, except the USA and Canada. Even in the UK, chewier biscuits can sometimes be called “referred cookies.” They are often served with tea, chocolate, coffee, and milk. Factory-made cookies can be found in convenience stores, grocery stores, and vending machines. Bakeries and popular coffee chains such as Starbucks sell fresh cookies.
- Pastries
Pastry is a dough made from flour, shortening, and water, and it can either be sweetened or savory. Many types of baked goods are known as “pastries,” with their common ingredients being flour, sugar, butter, milk, water, shortening, and baking soda. Pastries are usually small tarts or other sweet baked goods, although they can include pasties, quiches, and pies. Pastry chefs use creativity and culinary skills to bake, decorate, flavor, and garnish the ingredients. The main stage of dessert and pastry preparation is presentation.
- Ice Cream
Ice cream is a sweetened frozen food that can be eaten as a dessert or snack and is usually made from milk products like cream. It is often mixed with other ingredients and flavors, such as vanilla, and sweetened with sucrose, corn syrup, or beet sugar. Stabilizers can also be added with flavorings or colorings. To prevent ice crystals, the ingredients are stirred together. As the temperature rises, the ice cream becomes more malleable.
- Pies
Although pies are typically not considered healthy food, Thanksgiving wouldn’t be complete without a piece of pumpkin pie. Other popular types of pies include pecan, apple, cherry, banana cream, and lemon meringue. The crusts of pies are what make them unique. Filleted pie is made with pastry covering the baking dish. The filling is placed on top of the pastry, but it’s left open. There are many sizes for pie, from small to large. A top-crust pie is a pie that has the filling in its bottom and is covered with pastry or another covering before baking.
- Candy
Candy is also known as sweets or lollies. It’s a confection that contains sugar as the main ingredient. You can find sugar candy, chewing gum and chocolate as examples of candies. Candied vegetables, fruits, and nuts are those that have been coated with sugar.
